The food sector offers a prime opportunity to witness the intelligent and beneficial impacts of impact economy.

Established in 2014 in the vibrant barrier district of Milan, Panacea is a social cooperative dedicated to bread production, with a specific focus on strengthening the relationship with the surrounding territory.

Isabella de Vecchi, member of Panacea Social Farm, joined us in this new episode of Bench-Mark to tell us more about the company.

The interview is conducted by Francesco Antonioli.

Watch previous episodes here.