The food sector offers a prime opportunity to witness the intelligent and beneficial impacts of impact economy.
Established in 2014 in the vibrant barrier district of Milan, Panacea is a social cooperative dedicated to bread production, with a specific focus on strengthening the relationship with the surrounding territory.
Isabella de Vecchi, member of Panacea Social Farm, joined us in this new episode of Bench-Mark to tell us more about the company.
The interview is conducted by Francesco Antonioli.
Watch previous episodes here.
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